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Date: Tuesday, February 25, 2020
Time: 6:00pm–8:00pm
Location: Blue Iguana Restaurant250 Westfield Ave.Suite 101Waterloo, IA 50701
Sample a large variety of seasonal craft beers paired with tapas to bring out their unique flavors! Executive Chef Clint Goodman will discuss beer styles, history, and food pairing. Must be 21 years or older.
Pre-registration required.
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