Hawkeye will continue in an online format for course instruction and services for the remainder of the semester. See the full announcement.
Buildings are closed. Faculty and staff are working remotely and can be reached via email or phone.
We are updating the Coronavirus (COVID-19) Information web page as soon as new information is available. Students, faculty, and staff will also receive notifications via their Hawkeye email and the Hawkeye Alert. If you have any questions, please email preparedness.response@hawkeyecollege.edu.
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Date: Monday, July 22, 2019
Time: 6:30pm–8:30pm
Location: Blue Iguana Restaurant250 Westfield Ave.Suite 101Waterloo, IA 50701
Learn from an excecutive chef how to take salads to the next level by incorporating the freshest of gourmet ingredients. Discover how to make dressings like a pro, and how to incorporate local ingredients. Sample what you make!
Pre-registration required.
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